Pumpkin preserved beef repast - rice inactive deft
 

Recently , every daytime apt do 2 dishes ,Lacoste Running Trainers, vegetables and sometimes do and sometimes do the fish, alternatively spicy dishes . White staring eyes only to discern copies of the. Pumpkin dish is done along , he do no dine , merely to do this today,Lacoste UK, but joined he bowls pumpkin rice eaten ,Lacoste Arixia FD Trainers, do not know namely not directed by the sausage 's sake .
stuff : skin pumpkin 200 g rice 1 glass salami ( sausages ) a water-fat rises 2 chopped onion 80 g carrots 50 g
Seasoning: salt, 1 / 3 teaspoon oyster sauce 1 teaspoon fowl bouillon 1 / 2 teaspoon
1. Wash the rice , put a small quantity of water, hack colossal chips of pumpkin skin scatter ashore the surface , press the cook key into the rice cooker until done .
2. pot heat a tiny fuel,Lacoste Trainers 2010, add chopped mushrooms , onions ,Womens Lacoste Trainers New, carrots, stir-fry until fragrant .
3. add chopped sausage , stir-fry until cooked .
4. Add the cooked pumpkin and rice , add 2 tablespoons water ,Lacoste Tourelle Trainers, stir evenly, stir-fry until the water dried .
5. Add all seasonings stir evenly . Sprinkle with chopped green onion.



making experience :
1. into the rice cooker cooking period, put extra than usual amount of water on it , do not cook the food sucks . They ought not be boiled pumpkin .
rice cooked this meal to suck , or pumpkin boiled not luscious .