One bowl of soup
wok boil water, the water will be cut ribs into the open. Immediately turn off the heat, remove the ribs. After re-boil water to boil, add: onions, ginger, soy sauce, vinegar, cooking wine, sugar, salt.
Note:
1, put less vinegar, soy sauce, put in more to see color is almost enough. Put sugar and salt to taste.
2, and then turn a small fire in the fire, cover the lid slowly stew. Often with a brief look at, to prevent burning dry. When the water is almost dry, etc. just fine. Put onions serve.
Second, boring egg
1, playing four to five eggs, diced green onion and salt into the mix and set aside.
2, wok,
qq团购, put oil medium, such as the next egg after the oil is hot, a little cooked products after the shoveling bottom of the pot, do not let the eggs stick, plus a small amount of oil, repeated this twice,
上海团购, such as cooked eggs under then, turn over, turn the best time to prepare a dish in the past ~ first on buckle plates and then turn over and a little bit like a hot, serve.
Third, braised eggplant and pork
1, three small eggplants,
上海团购网, washed, peeled, split into two halves called the width of one centimeter pieces, to be fried.
2, plus a large number of middle oil, 7,8 stir into the pot when the heat, until the time when the eggplant a little soft serve. Then put a small amount of oil in the pan, cut and violence of the late Cong Jiangsuan, and then put about two two about the pork, bigger, better meat, stir-fried eggplant cooked after release, once the soy sauce, a small amount of water, sugar, chicken, salt, stuffy it.
3, three minutes after edible.
four, eggs, fried tomatoes
1, cut two tomatoes, two eggs broken. Two spoonfuls of salad oil, visible until oil is hot put the egg, add two little salt, slightly cooked, the younger the better, and then scoop out the eggs off the stove, the pot if there is no oil to fuel, or Pour some out from the egg bowl.
2, Wang opened the stove, stirring tomatoes, put moderate amount of salt (not salt rather short), put the medium of water, boil for two minutes after the release eggs. After the water was so put a spoonful of sugar, stir to be a clean wok, then you can add MSG to the pot when you can put some garlic leaves. 're Done. (Total time: 2:42)
V. cola chicken wings
1, bought the chicken wings a little wash, into the stew pot; cut ginger, a little, into the pot;
2,
北京团购网, Add cola, the wings drowned; add soy sauce, about Coke 1 / 3 to see the color red and black on the line. Cover the lid, high heat;
3, boil, simmer for small. The process of stew,
团购导航, you can look at the color is not red, would be sweet if too light, too is salty. Almost a stew, chicken wings poking with chopsticks, feel soft enough.
six, braised tofu, shiitake mushrooms, fresh mushrooms and fresh mushrooms
slice, a chunk of tofu do not hand cut, oil on the middle, so the oil is slightly hot, under mushrooms and mushrooms, Guo Lifang spoonful salt and stir. And then the tofu, tofu has also put a teaspoon of salt, stir fry until slightly cooked a little heat (1 minute) soy sauce, and then immediately put a tablespoon of sugar (the dish can not turn on the water) to clean wok put garlic leaves (no also, large minced garlic can be.) throughout the process (total time 4:43)
seven beef celery
material: tender beef, 300 grams, 150 grams of celery. Seasoning: salt, sugar, monosodium glutamate, starch, ginger, garlic, pepper.
practice:
① the celery into thin slices. Beef, cut each into 2 cm long slices into the bowl, (plus baking soda), soy sauce pepper, water, starch, rice wine, ginger and water, soak for 10 minutes, then add oil source, and then marinate for 1 hour.
② frying pan get angry, peanut oil till the Liucheng heat, add beef, mixing with a spoon, until meat is white, into the colander and drain. Re-lit some oil pan, add onion ginger slices stir-fried celery into pieces, fry a minute or so into the beef,
团购网站大全, add salt, sugar, add water, about 5-10 minutes a small fire, MSG, starch blending Remove from heat.
VIII, preserved eggs, tofu:
scalded with boiling water in a large piece of tofu too fat to cool, preserved eggs, cut into small pieces (cheat: fast and not stick with a cotton thread cutting) on the tofu, sprinkle chopped green onion, cream soy sauce, sesame oil Serve points.
nine, potato and egg soup
the first head of a shredded potato, eggs, two broken, the pot boil a bowl of water, the first wire into the potatoes and salt, cook until the water was bad wire, into the eggs, a little agitation, MSG and sesame oil, serve.
ten, curry chicken wings, chicken wings
wings can be selected based on personal preferences or wing tips, knife cut open, water copy thirty-five minutes to spare;
potatoes, onions, fresh mushrooms, green peppers (also Select pepper) sliced standby; wok cool oil into the curry powder to taste (personal preference), a fragrant curry, a little sink for a while after the order into the onion, mushrooms, potatoes, chicken wings, green pepper ..., turn on the water put seasoning (optional, I only salt) gurgle to the potatoes cooked, and into the water, starch, serve. (Now packaged ready-made supermarket curry brine. Spicy, mild, sweet taste has to do when they do not put starch)
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