Jingmai tea {savor} characteristics

1, old old. Jing Mai Mountain's ancient tea tea tea as hundreds of annuals primarily in the main.
2, agreeable ecological surroundings. Jing Mai Mountain's ancient tea tea, without a human dwarf, with the mountains and always the national trees Mixed together in the Kocha garden,Diesel UK, 60 percentage of tea is to mount trees to be harvested, which Jingmai Mixed category is solitary and strong tea aroma source.
3, Jingmai large mountain trees foliage tea is also in the lobular type. Leaf diversified specifics.
4,Diesel Jeans UK, highlight the aroma, a strong air of the mountains. As Jingmai tea mixed with woods health, tea has a strong air of the mountains, trees tea trees in the mountains is the most artistically premonitory, but also has a special, rich], long-lasting perfume. Medium shot in step with tea tea tea aroma of annoy should be the maximum class of incense - flowers and the scent of orchids.

Jingmai Sanxiang ; ; First: dry tea, Oh,Diesel Slim Jeans, there is a remove tea cake Orchid, its strength is merely for Qianjiazhai aroma of tea like the brutal savage tea to produce tall quality.
Second: tea highlights and perpetual. Jingmai pure tea in tea tin taste the blue savor, and tin continue to more than 10 later the foam.
Third: bottom of the glass fragrant. Hong bottom of the glass is to show the ancient tea trees artistically the most intuitive performance mountain, was connate Jingmai tea is merged into the mountains, mountain ventilation of lusty, strong and durable Hong bottom of the glass, even after more than a dozen peppery smell. Hong is the biggest advantage Jingmai tea, tea is a preference Jingmai cardinal,Diesel Mens Jeans, merely likewise more lightly identified Jingmai tecausatives. Jingmai tea aroma intensity associated with the farming period, the spring tea strong, languid tea,Diesel Skinny Jeans, summer, autumn and weak tea. Also with the degree of the age or juvenile tea, tea is the more tender Jingmai more fragrant.
5, sweet and clear and lasting. It is also complicated to deceit Jingmai dissimilar characteristic of tea. General tea is bitter sweet sweet sweet, and sweet tea Jingmai the rapid appearance of the direct,Diesel Store, but it is also durable. Jingmai drinking tea, the tea can be a sweet an entrance, and the persistence width, good morn Jingmai beverage tea, dine too many at a time there is not achieve at noon the edible taste consciousness, nap up to sleep at midday, mouth tongue are There sweet consciousness.
6, astringent bitter weak strong. Jingmai tea is astringent at the end of tea, there is bitterness, but not strong, is more apparent astringency.
7, thick soup savor quality was slender. It is hard apt unravel a paradox. Pure Jingmai tea production soup ambition find the quality is very viscous, and even occasionally the soup bubbles floating in the navel does no shake Beibi phenomenon, which is the thick soup of quality will emerge. But sticky Jingmai tea into your jaws produce is
from: http://hmtea.taobao.com/ Hengmu Kocha