Lazy edibleediblefood Yo , hurry accumulation )

cola chicken wings:

practice:
pair of pounds of chicken wings, washed into the rice cooker, pour a can of Coke and 1 / 3 bowl of soy sauce, cover, press under the cooking switch, and switch automatically jump just fine.




fried:
with fried rice cooker can make a honest Oh, and everywhere you can buy frozen dumplings, the same glossy golden dumplings fragile crunch bit off the end of drip ~

practice:
rice cooker pot pour a little oil, spread your pot. Even laying a layer of frozen dumplings, dumplings into the water have not seen the half, cover, press the cook switch, on the other switch automatically jump pit.

good performance non-stick inner pot rice cooker, do use the plastic spoon of fried just a delicate shove can be easily fraught, the paste will not mallet pan with the bottom of the problem, is indeed a good way to slothful ha da zero failure.

Soy King chow mein:


practice: a 75 g shrimp dry surface, amount of bacon strips, bean sprouts amount, 2 tablespoons vegetable oil, salt, water bowl kid poured into the rice cooker pot fall. Press the cooking switch, and switch automatically bound,Cheap Christian Louboutin, open the lid into the amount of hot sauce, conditional Use oyster sauce, stir the noodles mixed evenly spread.


PS: 1. garnish with the preferences can be liberty of play, luncheon meat, salamis, meat, carrots, chives, mushrooms, etc. Jieke;
(2) bean sprouts to eat more oil, I tried instead of bean buds with sliced ​​mushrooms, put 1 tablespoon of oil is ample;
3. some soy sauce To eventually put a start to put soy sauce is easy to glue pot produce bitter taste.

mung bean dessert:


practice: half a bowl of green beans into the boiling water immersion to astringency, after a night drench, drain, poured into a stainless steel bowl, pour water have not seen green beans 4 centimeters. Pour in the rice cooker bowl of water inside the pot, into the stainless steel bowl, cover the pot. Press the cooking switch until the switch automatically jump, the hot sugar into the right amount of seasoning.


PS: 1. mung bean submerge in boiling water first to astringency, is said to be skillful to eat green bean soup sugar, the body is better;
; 2. Everyone likes hard and soft taste different. If the flower is not enough green beans cooked, I felt, not soft or putrid, then cover and simmer for half an hour to see the flowering will be more beauteous Oh;
3. sugar and let cool in summer, after the green beans in the refrigerator taste Gengshuang, green beans will be more tasty.

cream mushroom rice:


practice:
little more than two glasses of Mega cups of water into rice cooker pot, mushrooms and cut into slices stop of bacon, add a little salt and a tablespoon of butter, press cook switch, and switch automatically after the jump, knock into a hot egg, cover and stew for a while, and you're done it!


honey apple:

This usage is used to clean up the family eat the apple is the best.

practice:
2-3 pieces of peeled diced apples poured into rice cooker pot, add half spoon of sugar (that is, with a large spoon to scoop rice), a tablespoon of vegetable oil , do not add water, cover the rice cooker lid, press the cook switch, and switch automatically jump Jiuhaola.


PS: 1. like cinnamon flavor you can add cinnamon into the apples and cinnamon flavor, but it is with the oh;
2 This is like a candied apple, like, eat, use a small bowl into the refrigerator;
3. can be equipped with toast bread, cake, do filling, mix yogurt, eat, etc., use plenty.

I like the apple grain after microwave heating with bread, the bread quickly more monotonous different sweet taste.



a) cola chicken wings

material:
chicken wings, pepper, red pepper, onion, ginger, a can of Coca-Cola

Method:
1 Wash the wings, every wing on a few appointed hole, add a little soy sauce, salt, ginger and marinate for 20-40 minutes.
2 pan put oil, till 6 plus pepper stir fry out into the hot taste.
3 added the wings and deep fry golden above both sides.
4 into the cola, to chicken wings overshadowed appropriate.
5 cooking stalls to open up to change the insulation cola document, put the dried pepper, salt to taste.
6 at times to look the bombard, while the sticky cola juice up is complete. Sprinkle with chopped green onion pan while
7 color, so namely edible see better.

Note:
1 pepper do not begin up, cozy to Hu, not agreeable.
2 Coke is generally 8-10 fowl wings with a tin of Coke. Do no put also much soy sauce
3.
4 does not cola, then you can take the sugar instead.

(b) the secret garlic ribs

alternative of materials: selection of a small row of ribs is preferably relatively thin bones. attention is best not to buy the kind with large pieces of bones and when the morning to buy pork from the earlier, or the repose are not great.

1, ribs to a pound hardly ever, you can make a pot.

2, plus you also absence some mushrooms, fresh, about 5 pence of it. also have a piece of ginger, also need some garlic. seasoning salt, monosodium glutamate, chicken, cinnamon, star anise and so on.

Method: ribs allows the tradesman to buy the time to chop 5-6cm pieces, came behind neat. garlic mashed, sacrificed with the juice to marinate the ribs (alternatively you surmise trouble, you can use garlic abrasive, sprinkle with soy sauce , the amount should be moderate, monosodium glutamate, ginger mince sprinkled on top, mix well. as ahead to marinate 1 hour and a half to two hours, the ribs, onto rice cooker, pour sauce do not come up with. add a little water add cinnamon, star anise (the variety of stew you can buy powder to use, which are full of flavor, good results, but also handy.) mushrooms into 4 pieces into the pot and then began to stew, at times be conscious that if water, dry and add water to the ribs have a can pan.
(c) Jianbao

: 1, 37-45 degrees with 100 ml of water, the half a yeast-opening, into the amount of flour, and into the soft and hard moderate dough, ferment for about 2 hours, then you can prepare filling.

prime meat and mattering can be, all introduce a:
meat: 250g minced meat, a cut pieces of zucchini (carrots, celery, beans, etc. can, or mixed vegetables), a little shrimp, 15 ml olive oil, diced green onion, ginger, salt, monosodium glutamate, pepper, a little sesame oil, little water if vegetables, also add a little water, mix well.

filling factors: the four eggs, stir, fry, broken up, a chopped zucchini (carrots, celery, beans, etc. can be, or mix a variety of vegetables), a little shrimp, 15 ml olive oil (more if you put some scrambled eggs when the oil, there's no need to apart put), spring onion, ginger, salt, monosodium glutamate, pepper, a little sesame oil and mix well.

2, the dough into six equal portions, roll into skin, mantle the pie, and wake up quarterutes, put cross a definite space in the wok, pour about 125 ml hot water, with the >
(d) rice cooker rice cooker cake-type cake
all the tools first emerged, there should be at home, to control the component with a spoon on it

first step: the first with a linen the two bowl of water and oil are all clean, hand-operation should not be watery.
the egg white protein disjunction

absence sweet, salt first...
to join in the protein solution inside a small amount of salt, a little bit is enough

add a spoon full of sugar!

started to play with 3 chopsticks protein should incline a little bowl, so chopsticks maximum exposure to protein, fighting more with less!

when bubbles are named as such, continue to add a spoon full of sugar to continue to fight, fight hard, play hard, can not rest,

has been hit as hard foam. is the protein has been rigid, and the bowl upside down, proteins are not very down with the same cream when it can... This is the most fussy step, routinely fifteen minutes can get.

inside the egg yolk plus 2 tablespoons sugar.

plus 3 tablespoons of flour piled high for mediocre flour, the gluten, flour can be, is not high-gluten flour

bowl then add the egg yolk 6 level tablespoons of milk! not too many just 6 tablespoons. not child can be Wang Zi milk, milk, drinks if you can, such as orange juice or something.

using chopsticks, stir together all these materials into the gooey, color very good 看吧?? sure to stir!

with a spoon to dig to lay half of the protein foam to come, but also with a spoon, keep in mind, we must Stir up and down (not circular motion, but can not use chopsticks, chopsticks surround of flour will play tendons, so the cake will not heave), spoon half of the upper and lower protein and egg yolk and mix well... and then add the other half of the protein, Stir and then spoon up and down!

Finally, as this looks like a gooey

rice cooker plug it in, press the cook key,Christian Louboutin Slingbacks, at a time a minute jumped up, pot when emotion a little heat when you can. This is phoned warm-up... into a little bit of oil in the bottom of the pot, obliterate with a napkin ring, paste in the bottom of the pot to prevent the cake is not quite out.

pour the rice cooker to make the gooey!!! impact on the table a few hands, the inside of big bubbles to shake out.

into the rice cooker, press the cook key . less than two minutes, they will jump to the insulating state, not of it!

to the top of the rice cooker with a napkin to plug the apertures... for boring! after 20 minutes, then a cooking button, continue to make it boring 20 minutes on it (I was family rice cooker is small, merely 500 watts, the other huge sister at home if the rice cooker, the time might be fewer on her own right.)

This is the finished cake with the cake of their own house than to buy, to a number of soft, rich egg flavor to numerous, but the cake house will sell very well, add the baking powder would be very fluffy.



flip pineapple bun





Tips:
deal pineapple, in order to maintain the fresh taste of pineapple, can be cut into pieces or block of pineapple on the salt water soak for about 30 minutes, then chilly water immersion to the salty, you can fulfill the purpose to allergies.

American muffins

The first is the protein hit with a whisk Thick creamy, you can add sugar and a little salt, but god my recent weight wastage, less sugar it, remember we must put some fresh lemon juice, and I did not buy electric hand mixer, hand played tired death.

hand, at last, playing hard or insufficient, the next with the electric.

next step is to stir the egg yolk and corn flour into maul, then put some baking soda fermentation. can prop, so it's not very fluffy muffins, merely very tender. put a soda is very fluffy, merely very dry and I celebration a little morsel.

then put before the fight protein miscellaneous into the rice cooker. cookers first lustered prior to use butter.
rice cooker boring 20 minutes, when open, by the Hong ah! but like one oven, the oven is actually a conviction and The then spoon up oppression of a oppression, a fashion out of the way the whole.

another boring 10 minutes, pour out, see has a good, hot butter after baking, the golden! praise! then The other side of butter, in turn, continue to use the rice cooker baking.

to 15 minutes, you're done! look, with a sweet lemon, delicious.


(five ) Hakka salt chicken

material: a few slices of ginger chicken 2 onions 4
ingredients: salt / oil / chicken several
practice:
first Wash the chicken, dry control water, prepare a few slices of ginger.
other chicken dry inside and appearance the touch after the first oil anew actors the chicken, then salt, chicken, whole chicken to help spread the salt and chicken in their hands, up and down in the whole chicken inside and add a membrane, placed next to the stand! enough time, then you can put more than an hour.
clean the rice cooker in the back of a thin layer of oil, add ginger, put the marinated chicken on the rice cooker, cover, plug, press the doors until the rice cooker automatically trip, beginning the lid, turn the chicken with chopsticks a body, then Press the doors, the rice cooker automatically junket to OK.
defense into the onions, boring five minutes.
chicken plate and the bottom of the pot of oil and after the precipitation of salt chicken sauce and pour over the top, Although some coke at the bottom of rice cooker, but instead make chicken more fragrant.
the chicken taste fresh and delicious, not greasy oil

(VI) salt Shredded chicken

Ingredients: chicken one.

seasonings: a tablespoon of oil, a tablespoon of soy sauce, a tablespoon of soy sauce, Salt to taste, a little sugar, rice wine, a flask.

Ingredients: onion segment, ginger.

1) First, open the chicken cage, hanging light water;

2) Salt to taste, salt the chicken as long as the body and preoccupied within the cage like a touch, put the two piece ginger chicken stuffed inside the cage, the seasonings and mix thoroughly marinated chicken about 20 minutes;

3) into the chicken fat in a rice cooker, about two onion in chicken fat pad on the feet like overturned into the pan, pour remaining sauce into the pot also;

4) plug-jump system such as rice cooker, heat 10 minutes to open the lid up;

5) and let chilly about such as who will be shredded or chopped friends.

focus Tips Tips:

1, chicken and more malleable wood, if only with a half only, to use with a side of the sternum, so tight when exposed to heat chicken chest, dry taste.

2, to shirk eating those greasy chicken rind, chicken can be frozen after the tear, you can simply skin chicken to chicken and let cool.

(g) yogurt
Material: stainless steel can be stamped inside the pot 1, a rice cooker,Christian Louboutin Shoes UK, 2 liters of fresh milk, lactic acid powder 2 grams (add amount of sinensis vary by brand vary), a thick cloth

production steps:
1. first sterilized with peppery water all of the equipment, then milk into the stainless steel internal pot; then the internal pot of fresh milk heated to 45 ℃ to corner off.
2. the lactic sour bacteria in milk powder by adding heat, stirring cover the pot.
3. prepared in the rice cooker in the thick bottom.
4. and then stainless steel pot on the cloth.
5. To discourage overheating, so the rice cooker lid to open the half, and then plug insulation.
6. 6-10 hours until the milk into a pudding-like can be eaten or placed in the refrigerator.

advantages: have a rice cooker a household show, one can generate 2-4 liters of yogurt.

drawback: the procedure is relatively complicated, but easy because of the holding temperature is too high and fail, because more than 50 ℃ or more, can easily be burnt to death leading to viable fermentation failure.

Note:
1. rice cooker does not truly need water.
2. plug-in insulation can be, do not press the alternate to cooking.
3. Do not be with the aluminum pan inside the pot, pan, pot for the two materials met acid oxidation, other temperature pot does not have this care.

(h) Pizza

1, and the surface, a small amount of butter will be heating the open, with a small amount of self-raising flour and eggs blend, then add milk and flour (flour and milk to little by little plus), massage the dough. Surface should not be too soft, fermented for 20 minutes.

2, evenly wrapped in the smooth chassis a little olive oil, the dough ambition be sent afterward whooping level chassis in smoothing from the inside out, as distant as possible among the slender outer thick.

3, in the bread evenly covered with preference side dishes such as ham, corn, green beans, carrots, green peppers, and so on. Topped with tomato sauce, stir in the cake of a century by the brush on a layer of salad oil or butter, you can make crisp taste. The corner of the brush on a layer of liquid egg yolk, then it would have cooked the golden results.

4, will be coated with cake and butter into the warm rice cooker, the cooking clasp press, and additional 8 are ripe and then cut into the cheese, proceed to be cooked,Christian Louboutin Flats, cook the entire process takes about 30 minutes.

(9) garlic shrimp
go to the supermarket to buy prawns, noodles, peanut oil, garlic. These can be had.
the chopped garlic, the more pieces the better, and then laid on the plate, paved, more than garlic, at least to cover the base plate. The fans into the hot water in the soft, then remove garlic to spread on top, clean the shrimp, put fans on top. Then salt, chicken, a small amount of wine, peanut oil into the tray, peanut oil is slightly more, or not very tasteful. But not too much, will be exhausted. Ah, if it were not for put it in words, peanut oil is probably pave the bottom plate on it, so fans of oil smudges on the can. If it is to put fans looked down peanut oil, and probably about it. Complete the above steps, the plates work into the rice cooker steamed, steamed out to eat can be a

(X) Jennifer mushroom seeds black-bone chicken stew rinsed
the above items, then black-bone chicken with rice cooker, add water and heat. About 30 minutes later, the water boiling. Continued heating, note the time variable elevate the lid open steam. Salt, ginger, lotus seeds, rises Jane. Continue heating because 20 minutes, may be proper to add a small measure of water to nourish water level. Period, the body can use chopsticks to flip the chicken to uniform heating. Pan, spatter a small amount of diced green onion. Heating process can be accustomed in a small box at the top of steamed eggs, too good to eat. Basically, the first night after eating chicken,Christian Louboutin Pumps, then depart a small amount of chicken flesh and chicken stand, the next morning to do a delicious chicken noodle

(k) ribs
1, braised:
choose the soft side of the big row, hammer the meat the same loose, add some salted for 10 minutes, wash, drain into the pan will take about each piece, two white can. Then will come the big row of pan into the pot, add soy sauce, cooking wine, star anise, ginger, onion, (I also additional grass can not memorize the appoint of a fruit and spices), you can add appropriate sugar, water, seethe over medium heat 40 minutes, add chicken can final. Burn out a great row of very tender, tastes magnificent!
2, steamed:
sure to choose the soft side of the big row to cut the thin, production the meat with a knife blade loose, the right amount of salt put on a chip, trickle-down wine, add soy ginger and other spices personal preferences, placed inside the rice cooker with cooking, rice is also cooked a big row, relatively easy way.

(l) rice cooker sweet and sour octopus
material:

octopus, sugar, vinegar, soy sauce, salt, ginger, garlic, green onion

practice:

* cutlass clean and cut into sections dealing with (I use section of the supermarket's frozen octopus, as buy fresh), cast the right amount salted 10 minutes;

* pot to about one centimeter thick oil, octopus pot heat oil, fry both sides Golden (in the bottom section of pave octopus, fried to a switch jump, flip, fry, with the former method. is insufficient, then add the oil, which really tiresome of the process - slow cookers fried things);

* Jianhao octopus segment plate with a flat spoon scoop out the back, left the oil pan to heat, the next green onion, ginger, garlic until fragrant, then the next segment of octopus, octopus addition just have not seen water, then pour the right amount of soy sauce (soy sauce is best) stew burned;

* until the sauce dries fast when the sugar, white vinegar, then simmer for a few minutes off.
PS thicken like to use fresh flavor can be friends with.

(m) rice cooker Pork train

materials: meat, fennel, ginger, onion, sugar

practice:

1 , piece of pork into the boiling water, boiled, shredded ginger.
2, Guo Lifang a little oil, the first ginger until fragrant, pour the pork, fried, frying fat in the oil until the meat until the surface a little coke.
3,Christian Louboutin Sandals, pour wine, fire a few fried, pour the rice cooker.
4, into the water, overshadowed by the amount of meat, pour the soy sauce, put some salt according to salty, onion knotted attach into the pot, reception the cook key, await until expend most of the water, put into sugar and then continue to cook, sprinting out of time when the soup, you can pan, pot found at this time there are a lot of oil, and the fat on the meat itself is not greasy!