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Old 06-03-2011, 08:51 AM   #1
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Default An adept synopsis of brandy ashore the chart seclu

An expert synopsis of the unspoken rules of wine on the table: a woman must know a male must learn! A table rule:

(a) if they really can not drink on the difference between the first bite Ah, holding the food bowl while eating folder to

(b) if satisfied that his drink, do not setup the ink, the next rule is a rule of the

: wine on the table although the words hanging in the mouth.

rules II: a low silhouette and profound knowledge, must not be a charge aboard the Jiuzhuo to massive.

three rules: drinking before the leadership turn their mutual respect.

rule four: can people respect a person must not be more than one respect, unless you Ya is leadership.

rule five: his respect others, if you do not clink, drink yourself how many can the case may be, such other amount of alcohol, the other drinking attitude, must not drink fewer than the other, respect their own people to understand .

rule six: their respect people, and if the Big Apple one, I finished, you pick, was belly side.

7 rules: his humble position, remember to add the wine to the leadership, not blind to the leadership on behalf of the wine, is to generation, but also looking fjust aboutmeone to do in the leadership, but also because he is pretending to drink wine and not to give leadership on behalf of the wine and drink. A numerous liquor power such as leadership, respect by beating about the bush to lead a person to prepare stopped.

eight rules: put that glass (beer glass), the right hand briefly Cup, left pad bottom of the cup, remember your cup is always lower than others. If the leadership of their own, got the message point, do not put too low, or how a man called the following?

nine rules: If there are no special personas present, the best time pin touch the wine order,GHD MK4 Pure Straighteners, not favoritism.

ten rules: clink, toast, have arguments, or I tmd Why drink your wine?

eleven rules: do not speak affair on the desktop, drink well, also about the business, and everyone inside a explicit understanding of the heart, otherwise people will not open a drink with you.

second rule: Do not install winding, says the wrong thing, do something erroneous, do not allege self Monastic clincher. Thirteen

rules: If, purely if the meet would not be enough wine, wine bottle on the middle of the table, people add their own, Do not be silly not to consume one by one pouring, or the people behind No wine how to do?

fourth rule: there must be a boring ultimate glass of wine, so do not let your glass empty. Not run the rules ~

fifth: Note you should not drink slip of the tongue, do not brag, do not gaffes, not spittle flying, dictatorial rejection of chopsticks, not fingers muddle refers, soup puff ring, do not fart burp , go to the toilet to wait any longer, no one stopped you.

sixteen rules: Do not, .

seventh rule: Leading with your drink, is for you face, how should you drink no matter how much leadership, his first dry for the King, remember ah, my hands, the glass is low.

eighth rule: peanuts for drinking people, is a good thing. Keep a clear head, drink salutations is unavoidable, a cup of yogurt, a cup of hot water, you are apparently a hot towel and caring.

If you can not drink

1, do not take the initiative to appliance a defensive to offensive tactics;

2, table and put two large cup, a cup of white wine, a cup of loosen of ore water, take small handless winecup toast, floor water, to drink wine on the table 8 minutes of basic subject-object drunk, you can water on behalf of the wine, take the initiative;

3, toast, do not swallow it immediately , look for opportunities to use napkins Mozui, napkins in the wine spit;

4, Theravada eat some of the fat after the level, bottom of starchy food, drinking is not easy drunk;

5, control rhythm, do not suddenly became too drastic;

6, do not drink some wine mixed with particularly vulnerable to drunk;

7, leading their food, do not turn the middle Jiuzhuo disc, leading you dial a wine on the table and take their food taboo;

8, when drunk to drink six to before you drink vinegar dish of vinegar, let the waiter added;

9, each drink, the, filling, and then assumed not to prophesy with trust handless winecup before drinking, darting out a digit as possible, so that you can not drink too much into a lot of time;

10, before the sometime drinking put away a half cup of tea and drinking do not swallow, and quickly picked up the cup, drink wine spit into the cup exertion, changing the water full of spit on the line, achievable!

banquet etiquette

1, all the joy with the music, should not mutter

most of the feast guests were more, it should be talked about as much as possible to partake in some of the topics most people get a great many people. Because of private interests, knowledge are differ, so attempt not to be also prejudiced topics to dodge narcissism, many, Shenkan boundless, the phenomenon appears nearby the point, while ignoring the people. In particular, attempt not to murmur softly ear with people, and give them a sense of puzzle, often have a

2, targeting two sides, grasp the overall situation

most of the supper has a theme shower, which is the purpose of drinking. When supper you ought first look approximately the wind of statement, to discriminate among basic and secondary, not simply for drinking and drinking, and lose a good opportunity to make friends, not to upset the hosts some grandstanding drinker means.

3, appropriate language, humor

spilled on the table can show a person's genius, knowledge, training and communication manners, and occasionally a comic language, will guests leave very deep impression, people feel good to you hardly. Therefore, we should know when to say something, appropriate language, humor is fussy.

4, urging people to drink moderately, to refrain from coerce

in urging people to drink wine on the table will often encounter the phenomenon, some people always like the wine market when the battlefield, trying to argue people drink wine, do not drink to the amount that is not really.



5, toast, orderly and prioritized

toast is also a science. Toast below customary circumstances should be age, position, both sides in order of status, must be fully considered before the toast toast good order, clear priorities. So that people who are not familiar with the drink together, but also pay attention to first inquire about the identity or how other people call, have a number in mind that to avoid embarrassment or hurt feelings of the position.

toast toast be sure to clutch the order. Are asking certain guests at the conference, the doubly deferential to him naturally, but be aware that if the presence of a higher status or older human, you should not only aid engaged people respectfully, also first Venerable elders to toast, or make everyone embarrassed.

6, the air blows, in mandate to understand the people

be in everyone's gratitude of wine on the table, we must learn how the wind blows. About interacting with people, understand people, both ways, to play the role of wine on the table.

7, brim getting shot, sit tight in the banquet feast on Mount

cause to see the correct appraisal of their own strength, do not be too impulsive, liquor power and try to keep some sense of etiquette to talk, nor Do not let others look down on himself too much to reveal itself, select the appropriate opportunity, and gradually its edge radiation can sit tight in Taishan, not someone another have a strength.

-------------------------------------------- ---------------------------------------

attention to elaborate


1 - seating


general, the seating is If the circular table,GHD Deluxe Midnight 2011, you are on the main passenger door, subject and object about the location of hand, areas the distance from the subjective and objective point of view, the more respect for the closer position of subject and object, the same respect from the left on the right. For a square table, if there is on the door of the seat, the door is on the right side of the main bit off. If the mistakes on the door, then face the right side of the East seat for the chief.



If the banquet, the table and the tables are sorted between the king attention to the altitude centre, followed by 2,4,6 seats left and right for the 3,5,7 seats, according to subject and object personality , status, sit in affinities.


If you are a master, you should arrive early and wait in the situation approximate the door, and introduced the guest seat. If you are invitees, then they should listen to host the screening time.


general, if your boss to heed, you should be directed to the main boss seat, customers sit on the highest level of the left side of the main seat location. Unless the leadership of the level of hospitality object is very high.

2 - a la carte

If time permits, you should await later a crowd of the guests in attendance, will be looped to the menu for guests and inquire them to order. Of way, as the lawful dinner, you will fret almost the allowance issue, accordingly, to control the budget, your most major entity is to do more homework before dinner, elect the suitable grade is more important to treat position, so guests can greatly understand you budget. Moreover, in common, whether you will pay the guests did not very have the nerve to order, will let you to resolve. If your boss is also the dinner, do not because of esteem for him, or that his entertainment experience, providing to eat more, and let him / her to order, unless he / she volunteered. Otherwise, he will not feel decent.


dinner if you are a person, you should know when you should not be too lively in the order, but to enable the owner to order. If the other kind requirements, you can point a not too valuable, but not all the food taboos. I remember the views of people consulted about the table, in particular, ask, A la carte, you can discuss

order, we have to be conscious of. When ordering, along to the emulating 3 rules

a look at workers. In general, per capita food is more of a general rule. If more men may be appropriate to amplify the amount of dinner.

second look at food medleys. In general, the table is better to have polluted dishes well-established, a chilly hot, try to make it comprehensive. If the table more than men, some meat or fish can be more, if the President more, you can outlet light a few more vegetables. Third, look at the magnitude of dinner. If an mediocre business dinner, one average of a dish in about 50 yuan to 80 yuan attractive. If the object of the dinner is more key, then the weight is ample to point a few dishes, such as lobster, saury, anchovy, and then to the specifications that are abalone, fin powder.

also important to note that the waiter should not ask when ordering food costs, or the bargain, which would allow your company in front of customers is a little petty, but customers will feel uneasy.

with: a la carte Chinese food adviser - three peerless meal four bogey

standard Chinese meal, often, first on the cold, followed by hot dishes, followed by a main course, and then the obscure amount and soup, eat a little bit if you feel tired, you can order some dessert, and finally the fruit. In order to take into account the manifold programs in the dishes.

dishes

prerogative one, a matchless luncheon dishes. Hosted diplomatic guests of the time, this an should disburse more consideration. Such as fried spring coils, boiled Lantern, steamed son, lion pate, kung pao chicken, etc., not edible palatable, but because with another Chinese specifics, so admired along many foreigners.

Second, there are regional characteristics of the dishes. Such as steamed meat in Xi'an, Hunan, Mao Pork, stewed lion head in Shanghai, Beijing, a alternative of lamb, where the dinner guests appearance, on the dishes, probably more than the monotony of seafood received.

Third, the restaurant's specialties. Many restaurants have their own specialties. On a specialty of the canteen, acquainting the owner of the care and respect for those who were invited.

in arranging the menu, guests of the diet must also be considered taboo, especially for the guest of glory of anybody dietary restrictions attention. These dietary taboos are four

1. Religious dietary restrictions, that can not be negligent. For instance, Muslims ordinarily do not eat meat, and do not drink. Buddhists eat Hunxing servant food, it not only refers to the beef, but also onions, garlic, leeks, mustard and other pungent food. Some believe in the Buddhist Goddess of Mercy in the diet is especially forbidden to eat beef, which points to serve Hong Kong, Macao and overseas Chinese compatriots of special note should pay attention to when.

2. For health reasons, for some food, have also been taboo. For example, heart disease, cerebral vascular, vein sclerosis, hypertension and stroke sequelae, not suitable for eating dog meat, lamb and turtle Jichi patients with hepatitis, gastroenteritis, gastric ulcer and other digestive diseases, people are not suitable to eat turtles, high blood pressure, high cholesterol, less chicken soup and so on.

3. Different zones, people's food favorites are often different. For this, take into account when arranging the menu. For example, in Hunan province who generally like spicy foods, eat less sweets. Anglo-American countries usually do not eat pets, infrequent animals, animal offal, animal's head and claws. In addition, the dinner with foreign guests, try to be less stiff grazing dishes, foreigners will not bite in the meal in the mouth and then spit out the food, it also needs to take into account.

4. Some occupations, fhardly everme cause, often in the dining places have their own different special forbid. For example, the civilian domestics in the representation of official duties are not allowed to approve an invitation to dinner, eating and drinking are not granted in the official dinner, no more than the national standard meal, are not allowed to drink alcohol. Again, the driver shall not drink alcohol during the go. If overlooked this point, there is promising to make faults the other side.

3 - bite

Chinese generally are very particular about food, but also very particular about eating period. As more and more attention workplace formality, business dining table eating and eating phase and more tension. Following the lunch, for instance,GHD Purple Straighteners, educate you how polite at the dinner table with instrument convenient. eating Chinese food feast

the beginning, the waiter brought a wet towel is a towel first, do not use it to wipe her face. On lobster, chicken, fruit, will give her a little water, Bangladesh, in which drifting lemon slice distort or rose petals, it is not drink, but hand-washing purposes. Wash your hands, you can rotate his hands wet fingers, gently rinsed, and then with a small towel.

meal should pay attention to manners and manners. Do not repeatedly warned of the foreign guests food, Chinese food can be introduced to each other's characteristics, to eat do not eat by him. Some people like to dish to persuade others, even for the other bowl. Foreign guests do not have this habit, if you politely again, maybe people will resent: If you wait fhardly evermeone else to their own dish cloth, it had to Russia and stomach.

guests seated, do not immediately hands-feeding. The owner should be greeted by the owner to denote the opening of a toast, the guests can begin; guests can not grasp the front of the owner. Take their food to civilization, and should be in front of other dishes to their own, and then Dongkuaizi, do not grab the front next to him, one and take their food and it is not too much. To eat slowly, which is not only conducive to digestion, but also table etiquette requirements. Must not be large mouths, gobble, so, can leave the impression of rapacity. Do not picky eaters, do not just gaze at you like Levin to eat, or hurried to favorite dishes piled up in your own plate. Action to be elegant dining, sitting next to the direcotry not to touch when Levin, not to plate the food appropriated table, not the soup spilled. Do not make needless sounds such as the soup Do not just eat, side and someone to talk to. Mouth of the bones and fishbone not spit on the table, napkins are accessible hush, taken out on the dish with chopsticks. Out the food on the table, do not eat. Do not play with dishes during a meal, or with chopsticks straight people. Do not pull a hand to mouth disorder. Teeth with a toothpick, apply hand or napkin cover your mouth. Do not let dishes make a sound.

end of the meal, you can use napkins, periodical napkin or a waiter brought a small towel obliterated his jaws, but should not rub head and nape or breast; uncontrolled postprandial do not burp or belch; not in the master signaled the end of the first guests can not leave.

4 - drinking

the saying goes, Yue Heyue wine is thick, but there are a lot of knowledge wine on the table pay attention to, the following summarizes some of the wine on the table you have to pay attention small details.

details are: leadership toast each other drinking before their turn. Toast have to stand up, his hands in a toast.

details of the two: can people respect a person must not be more than one respect, unless you are a governor.

details of the three: their respect to others, if you do not clink, drink yourself how much can the case may be, such other amount of alcohol, the other drinking attitude, must not drink less than the other, respect their own people to know .

details of the four: his respect people, and if the Big Apple one, I finished, you pick, was benevolent side.

details of the five: remember to add liquor to the leaders or customers, do not blind to the leadership on behalf of the wine, is to generation, but also in leadership or on benefit of clients looking fjust aboutmeone to do, but also because he is masquerading to drink wine and not to give leadership on benefit of the wine and drink. A many brandy power such as leadership, respect by hammering about the bush to lead a person to prepare stopped.

details of the six: put that cup (malt cup), the right hand briefly Cup, left pad base of the cup, remember your cup is always lower than others. If the leadership of their own, got the information point, do not put too low, or how a man cried the following?

details of the seven: no special characters if the presence of needle touch the wine the best order of time, not favoritism.

details of the eight: clink, toast, have arguments, or I tmd Why drink your wine?


details of the nine: the desktop does not do business, drink well, also about the business, and everyone inside a clear understanding of the heart, otherwise people will not open a drink with you.


details of the ten: if, purely if the encounter would not be enough wine,GHD Hair Straightener NZ, wine bottle on the middle of the table, people add their own, Do not be silly not to waste one by one pouring, or later how do people not wine?




on toast




1, owner of the guest of honor King.

2, Peiqia King guest of honor.

3, the guest of honor retaliate.

4, Peiqia common respect.


Remember: guests must not overwhelming and chaotic toast, which is quite rude, is very respected landlord.




5 - tea


learning tea mentioned here only to the corporation for customers to visit, the chart also apply to business .


first tea to be clean. The guests came in, let sit behind tea. Tea before the tea should be clean, especially the long-unused tea set, it is inevitable stained with dust, dirt, but also to carefully wash with water anew. In tea, tea scalded with boiling water until about the best teapots,GHD Purple Butterfly 2011, tea cups. In this path, pay attention to health, but also a ticket. If it does not wash a clean tea, wild tea to the guests, it is impolite performance. People saw the teapot, tea cup stains on the stain for nausea, how would also favor to drink your tea? Companies are now generally disposable cup, the tea cups before one-time pay attention to put the cup holder, so heat hot water, so guests can Duanbei tea moment.


Secondly,GHD IV Pink Straighteners, tea should be adequate. Let me talk about tea, the general should be appropriate. Tea should not be too much, nor too little. Too much tea, tea savor too thick; tea too little, nobody out of the tea savor. If customers take the initiative to introduce themselves like the habit of drinking strong tea or feeble tea, then the stomach by the mouth of the guests to tea well. Besides tea, whether large or a small cup, are not down too full, too full of easy to flood the table, stool, layer wet. Not careful, will blaze the hands of their own or customers, so that two sides are very embarrassed. Of course, we should not fall too low. If only the cover over bottom of the cup of tea to the guests on the side, will make people consider it is putting on an act, not good belief,.


again, some tea to be successfully implemented. In consensus with the institutions of our people, as long as hands are not weakened, the guests are served tea with both hands to the. But now, some young people do not understand the rules, gave the guests tea with one hand distress. Hands should be very scrupulous fjust aboutme tea, a cup of the ear cup, usually with a hand cups the ear, boosting the bottom of the cup the other hand, the tea is served to the guests. Not filling the tea cup after cup ear, entire body hot, his hands not near, some comrades just-do, with fingers pinch edges of the cup before the guests get on. This method, although some tea can prevent scalding accidents, but it is unsightly, not enough health. Consider the so guests mouth lick master's finger marks, you feel better?


Tim tea. If your boss and clients need to join a cup of tea, you ambition the duty to do so. You can add tea waiter hands, or let the waiter leave the teapot on the table, by adding your own is better in person, it is not know what to say when the best way to conceal. Of course, when Tim tea to the boss and the customer must first add tea, and finally give yourself Tim. 6 - left the meeting


general admission and tea for a long time, some have more than two hours. Perhaps visit a few times, knew some people, you will soon want to leave. At this time, leave the middle of some of the techniques, you can not understand.


mutual to have a party when creature heated, because something wanted to leave, which leads to the results of all agencies just quickly disappeared, so that the organizers truly perturbed hopping. To avoid such obnoxious consequences, when you want to leave halfway, do not ring in and talk to everyone one by one goodbye, so long as voicelessly and around two or three people say hello, and then will leave.


picking up and leaving the reception site, it has to invite you to master that, apologetic, can not immediately disappeared.


and welcomed the owner, it should go in a little while, do not talk about plucking a large master poured out the front gate. At that the other gathering to do a lot of the scene there are still many guests waiting for him (her) to mention hello, too much time on your master list will outcome in his (her) in front of other guests rude.


Some people attended the reception, tea party, when the half-way ready to leave, will be eleven asked everyone she knew or not to go together. The results have been bustling scenes, she was such a agitation, all of a sudden they finish onward of the. The downtown market thing, the hardest was the banquet master of understanding, a gracious person, be sure not to commit the timer error.



preparation before drinking wine


can ache the liver, which is well known channel, in order to minimize the alcohol on the stomach and liver injury, reduce the occurrence of fatty liver. Preparatory work before the wine is very important, which is to assure that you not drunk wine on the table the key ingredient. In to dinner before the first bite to eat at home, something a little cushion to the stomach. That specific something to eat then? Generally better to eat high-protein, such as eating two eggs, drink breast, soy breast, as these high-protein foods and alcohol can be combined in the stomach, the repercussion to reduce the absorption of alcohol. Also, eat biscuits, cakes, etc. can make the stomach a little something, because an vacant stomach drink alcohol in the stomach can easily be absorbed, resulting in easy to drink. Note, do not use salted fish, salamis, bacon drinks, smoked and maintained because these foods involve a lot of dye and nitrosamines, and alcohol react not only to liver injury, and mar to spoken and esophageal mucosa, and even induce illness.


In addition, regular alcohol or those who regularly wine server, you can try some of the methods documented in ancient paperbacks. If the Qing Anonymous in the >
Before drinking, eat a la carte as possible, then drink, its principles and as said earlier. Fasting is disallowed to drink, effortless and drunk, and easy to Shang Wei.




sober up after drinking amounts


after drinking, dizziness, headache, vomiting, and even senseless, drunk to subjected to great afflict, this time need to sober up as soon as possible to reduce the grief caused by drunkenness, and prevent more damage may occur. Hot Tips are here to teach you the method is uncomplicated, drinkers according to their own circumstances, to choose their own way, value a try.


★ ☆ Beverage Service white radish juice: raw pearly radish, rinse beverage, a mini heat dose, every time a glass, 10 minutes time, three to go to the alcohol solution.


★ ☆ eat cabbage heart: shredded cabbage heart out, not enough to take a 2, and a small amount of sugar and vinegar and merge well pickled thirty-five minutes after the dose, this usage soon hangover.


★ ☆ services celery juice: Wash chopped fresh celery juice, drunk as a tea, drink a row three times (every 5 minutes), the headache of brain swelling after drinking redden have effects.


★ ☆ fresh orange skin drinking water: 2 two 1 kg of fresh orange Piga, boil water, then add a small amount of salt after shaking drunk as a tea, a cup once, 5 minutes to drink, three times effective.


★ ☆ drink green bean juice: green bean 2 two, plus drinks after Shuizhu Shu, decoction with beans. such as green beans mashed with boiled water will have hangover effects.

also how to reduce drunk due to headache, dizziness, nausea and other symptoms? Also introduced the following kinds of food, which is the National Headache Foundation, researchers base, we may as well be a reference:


★ ☆ headache honey drink of water governance: honey contains a special fructose, can subserve the decomposition of alcohol absorption, reduce headaches, especially ruddy wine induced headache. In adding, there are hypnotic effects of honey can make people fall asleep quickly, and will not get up up the next day headache.


★ ☆ dizziness after drinking tomato juice governance: a special tomato juice is also rich in fructose, can help promote the breakdown of alcohol, one drink 300 ml or more, feeling dizzy after drinking can gradually disappear. If a small amount of salt before serving, but also help stabilize mood.

★ ☆ drink fresh grapes rule nausea, nausea: If you eat before drinking, but also telling in preventing drunk.


★ ☆ drink watermelon juice governance body heat: watermelon with a can of clearing away heat, can more and more the alcohol from the urine.


★ ☆ disposal of mouth alcohol grapefruit: grapefruit dipped in sugar to eat meat, the disposal of the alcohol drink in the mouth of great help.


★ ☆ drink celery juice dispose of gastrointestinal discomfort, facial redness: This is because the celery is rich in B vitamins, wreck down alcohol.


★ ☆ yogurt drink irritability Governance: yogurt can defend gastric mucosa, slow alcohol absorption, including calcium rich drink to mitigate irritability particularly effective.


★ ☆ banana drink rule palpitations, chest tightness: drink eat 1-3 bananas, can increase blood glucose levels, reduce the proportion of alcohol in the blood, to achieve the purpose of hangover. At the same time, it can reduce the omens of palpitation, chest depressed elimination.


★ ☆ olive drink anorexia treatment: olive sober since antique times, Qingwei heat, promoting desire,





thought that tea can sober up, but I do not know, and it was > drink bogey tea

Li in the Modern medical research also pointed out that tea will motivate gastric mordant secretion, making it easier for injury to the gastric mucosa of alcohol; the same time, the theophylline in tea and alcohol as causes quick heart beat, more massive burden on the heart.




sober drug


upon the present mall there have been numerous sobering pills, such for Sea King Jinzun, wine division, How immediately decompose, production liquor the wastage of effectiveness, or blocking the absorption of alcohol in the gastrointestinal and depress the value of liquor into the blood, so naturally you can effect the intention of sobering up. But, no matter what the hangover medicine, not matter how fantastic their effectiveness, There are definite side effects, and can no dine, particularly as those who all or constantly absence distraction hostessing human even more so. generally do not eat, because even now you take medication, alcohol, or entered the body, causing the liver harm, the best namely do not nectar, when apt drink 1st meantime the other method to sober up.






concern after getting drunk
intoxicated persons often do not know their own behavior, not to care for themselves, then as a household or friends must take good care, pay attention to following aspects:


1. drunk persons such as unsteady gait, should be careful not to let it fall, to prevent bruises, or other important portions of the head bump.


2. keep warm, because drunk physical feature ebb, the easily when cold. Let's head twisted to one side of intoxicated persons to prevent them from vomiting, if vomiting, to clear the mouth vomit, to prevent access to the trachea, causing asphyxia, or pulmonary infection.


3. drink more solemn, sober up and can not take goods, you should make it spit out the stomach contents, you can use your fingers, swab, etc. to make it into his pharynx and vomiting. can use lukewarm water if not gastric lavage or 2% sodium bicarbonate solution. more solemn then hastened to call 120 or now sent to hospital.
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