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Researchers produced蒙特默伦西by the United States study found sour cherries , 250 ml cherry juice protective effect on the human body than five beans, tomatoes , watermelon ,
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Researchers tested a variety of cherry juice in antioxidant content. New study presenter Dr. Robert Fic Turk compared 25 mg diluted cherry juice concentrate and various food and vegetables,
timberland boots, antioxidant capacity index (O Juan RAC). It was found that cherry juice ORAC index of 8260 , while fruits and vegetables as 1790 .
Early studies have shown that antioxidants can fight --- the body of harmful free radical molecules ,
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New study also shows that consumption of cherries directly compare the health effects of drinking cherry juice . Tao compilation Related: cherry is very rich in iron content in the first fruit is the same amount of oranges , pears 20 times more iron is the preferred fruit. Cherry is good,
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