7 kinds of palatable edible , merely noxious ( rpm

Every year, the food problem because numerous human infected,Lacoste Strap Trainers, maximum people are dining fruits, vegetables,Lacoste Swerve Trainers, fowl or salad. MSN Web site,Lacoste Carnaby Trainers, the following seven U.S. edible, must be careful in dining.
1, sushi.
risk factors: The biggest problem is the sushi parasite, flatworms and roundworms,Lacoste Trainers 2011, such for raw fish parasites. Although raw fish tin not vouch security, green mustard submerging sauce or may melodrama a minor role in the sterilization.
solution: fish at fewest 145 degrees in the high temperature cooking 1 minute, can kill anyone parasites in fish. However, it is not sushi. The only raw fish likewise pledged not to carry the parasite is eating sushi made with frozen fish. U.S. Food and Drug Administration suggested, at minus 31 degrees temperature of frozen fish by fewest 15 hours to kill parasites.

2, eggs.
risk factors: the infectious surrogate is inside the eggs, the merely way to exterminate bacteria is to cook egg.
solution: do not eat raw eggs and undercooked eggs. The petrifying of the egg yolk is potentially dangerous. For security, you'd better eat boiled eggs or a little older solid-like eggs. High temperature will kill any bacteria that may exist, you can rest ensured eat boiled eggs or fried eggs on either sides.

3, ground beef.
risk factors: eating raw or undercooked meat, beef namely not favorable apt health. Beef may carry salmonella or E. coli. More dangerous than beef steak, because it is more possible to use hand, the mountain of flesh, the greater its surface,Lacoste Swerve Lace Trainers, to hide extra bacteria.
solution: the only way to ensure barren after the sterilization of those who buy beef.

4, packaged green vegetables.
risk factors: including lettuce and spinach, leafy green vegetables, including several outbreaks in recent years has been the The largest outbreak of E. coli outbreak in 2006, into a bag of spinach and led to 199 people ill and 3 died. E. coli and salmonella infection varied agricultural methods, beast feces into the water hardly everil infiltration, or hand-picking or packaging process infection. In most cases, water can not wash off these dangers.
solution: cabbage leaves outside are more threaten to be polluted, therefore, remove the leaves, wash, and then arrange the recess.

5, sprouts.
risk factors: the context most conducive to sprout growth of harmful bacteria.
solution: the only way to assure the safety of cooking. Experts suggest namely the sprouts into the bombard and stir-fry hardly everup kettle.

6, raw chicken.
risk factors: raw chicken contains salmonella and Campylobacter. The biggest risk factor is not to eat chicken, merely be ready to do when the chicken cross infection.
solution: while treatment raw chicken to be principally careful. Immediately after mowing via the meat, wash knives, slitting embark, stove and your hand,Lacoste Shua Lace Trainers, to avert scatter of bacteria within chicken to additional foods. You obtain the chicken on the grill appearance, the plates accustom to get it behind, when to eat roasted chicken tray to fashionable ones.

7, cantaloupe.
risk factors: There are many cracks on the rind vulnerable to bacterial contamination. Cantaloupe skin that may exist within the bacteria, once the melon cut, these bacteria will work to flesh inside.
solution: wash melons before eating can also destroy part of the bacteria, but these are not the best solution. You must be careful to cache cut cantaloupe, at chamber temperature because a colossal digit of bacteria. So to cut the fruit in the fridge.