First stop: Baohua shrimp wonton noodle shop
well-known face, but full of material.
second leg: Shun Kee ice room (heat recommended)
famous mango ice cream, banana Ga are my fault, it is worth a try.
third leg: skin
Tim Kee Chen Baohua Road, No. 2 of the fifth just three
Sanxiang noodle shop no 50-meter lanes , Guangzhou, the first skin hidden old shop - Mr Tim Hutchison.
¥ 15 / box with cool skin, peanuts and more may seem to grab the lead limelight.
my skin so I'm like, Oh, Sister personal taste. In fact, Tim Chen
rice rolls are very good taste in mind, I do not know whether or tried.
fourth leg: Jia Chen Shu Tang Wan Wang
Tim Kee opposite the most famous here is the traditional \Sesame dumpling stuffing them with sugar,
belstaff london, as well as \the last is in the bowl add sesame, peanut, taro and other materials made of paste, a bowl bowl of rice balls to finish it. Uncle dumplings best big, thin, Ma Rong fragrant, well-deserved reputation can be said, therefore, that more and more stores.
signs of sesame paste dumplings, from material selection to production, are very particular about every step, from across the province to select the finest sesame, excellent Thai sticky rice, the scene made out of fresh fragrant sesame paste, import fine, soup is a large round pill, white crystal. Buzhongyiqi rice, warm the spleen and stomach, sesame,
belstaff jackets online, dry skin, dry hair, have effect, a combination of both, the most suitable and healthy dessert like to crush it!
Fifth Station: Liwan of food at home (heat recommended)
\Profile Tim Lai King. Ng Cham is the so-called three special note, the EU into the mind, the South believed that the three prestigious snack shop out. The following describes each of Rights:
milk dessert
South South Letter Letter Letter of milk dessert of South Shuangpi Nai signs food. Address: Next Nine Road, Tao Tao
recommend a home across the road: red bean jelly Shuangpi Nai
recommend two: rock sugar moist papaya sago
Recommended Three: cattle Samsung soup
AU Kee Noodle Shop
Recommended:
famous wonton noodles shrimp wonton noodle soup Tang Xian, cool surface, cloud Tun Liang --- soup using shrimp, ground fish and pig bones and other raw materials, fine brewed, delicious and fragrant soup; clever egg noodles are made entirely of silver thin noodles, eating up the feeling of playing teeth; Wanton use of fresh pork, shrimp jen, fresh eggs and other raw materials, mixing, together with a thin bag, was cooked flesh, heavy and mellow and Weixiang, therefore, \
Ng Cham Kee porridge
Recommended: porridge with dried scallops
porridge at the end, yuba, bones and other raw materials carefully rendered, color white porridge Run distinctive blend of rice water taste particularly delicious. Add the meatballs in the soup in particular, is Qicheng into the fat with lean meat and three, to mixing, and thus especially fresh smooth. Porridge in the liver, tripe, pig Fen Chang also use fresh products the day, eat more fresh and delicious.
Sixth Station: family characteristics of food offal offal
door, prices are similar, the proposed election, \
Fu Road, Liwan District, No. 137 Tenth
Seventh Station: Silver in mind rice rolls (heat recommended)
Road on September 79,
say Guangzhou's most famous taste of the best pull the intestines, not to mention how started off in the West \
where the most famous is the king of beef, shrimp leek pull pull bowel and intestines, particularly shrimp, red shrimp, leek yellow to match the king, can be described as color, flavor and taste, mouth-watering. Clearly the role of soy sauce seasoning, soy sauce, so silver is the result of mind Master special modulation, not to eat elsewhere.
Eighth Station: Step Street Shangxiajiu snack bar Water Street Bar Water Street
Miedou something to eat, their food friends you stable.
Yangjiang rice snacks in the goose, gray cake, posted on all good.
too much, do not list them.
Ninth Station: West off people
in the fourth floor of Liwan Plaza,
belstaff jacken, South Tower, \Pan Tong is a collection of five shows,
belstaff jackets sale, Great West off of food stores, I remember when the opening is, indeed, not only to attract a lot of snacks and ate off the West do not want to suffer a run a tired old legs to eat in Guangzhou. There are several snack
response times, and made improvements on the traditional practices, new generation of chefs are given a modern twist, such as Johnson salty pancake, mashed potato cakes beef monthly interest, snow video red bean paste and so on.
Xiguan Guo Zhengzong busy selling two to three hundred days only, holidays to sell four-five hundred of Guo Zhengzong enough to have 500 grams, and there is the lotus seeds, glutinous rice, mung bean, streaky pork belly, salted egg and other materials, 10 hours after the fire Cook, mouth. This famous gourmet chef said, more and more about choice of materials and marinade to fully focus on its \
mashed potato cakes beef cattle monthly interest monthly interest only to put on customary crisp flour, sugar, lard, eggs, etc., but the master has become widely accepted in recent years to add, including yellow sweet potatoes Rong, monthly interest to cattle Crisp is not so hot, the color more golden, as to why homes get purple sweet potatoes and yellow heart, the master said the bombing came out purple color black, will sell better than yellow on the heart. salty pancake
Johnson \The most famous salty snacks salty pancake just right, neither too salty, but also enough to taste, fry until golden, very crisp, very fragrant mouth. \Shirley
bean paste can be said that \℃ for oil in deep fry, fresh off the Ruanmian in a little toughness, like most of the eating cotton candy, colleagues said, almost a bit like a comb Dessert determined.
out of the open space, Liwan Plaza, basically the sun than the gamma D small shop occupied the matter, but they are all a lot of Nigeria degree Japanese Korean Hong Kong style and the like, ha ha, all my fault ga.
Tenth Station: Bai take a short period of three years results
quickly became popular in Guangzhou, fruit based products, the most special kind of fruit is sub-A child from Thailand , crystal clear, tough according to taste, sweet but not greasy, won the people's favorite.
Recommended: A sub-sub-, B Chai,
belstaff shops, black glutinous rice
Eleventh Station: Hui Lau Shan (heat recommended)
Department of Hui Lau Shan is best known Cashmere, of course, desserts Rights Department of the mango class . Mango fishing, Mountain West, coconut milk, Fresh Fruit Mango Pudding. . . Department of rice drying saliva stay in it.
fact, \
Twelfth Station:
with longevity in mind Ji Yu Guang Fu Road, No. 3
in East Foreground in longevity in the mouth, \Jiyu \.
signs Jiyu features here, with a spoon to scoop up a spoonful of hot porridge, the aroma blowing, dense Ji Yu, mouth. Such a delicious chicken congee is not easy to do, the end of every day boil porridge over four hours, and then adjusted the sauce into the chicken has, the Health and roll formed. The three-wire material is used porridge mushrooms, lean meat, pig stomach, three kinds of materials will be shredded recycled roll.
5 yuan a bowl of chicken congee porridge cotton slip chicken aroma, a small dish of poached chicken 10 yuan (33 yuan / kg 500 grams) with two dipping dishes, a dish of home-made deployment of the spring onion,
belstaff motorcycle jackets, ginger soy sauce, a transfer chicken dish is the yellow mustard, to eat the skin cool Rouhua, light in its own plump, dipped in sauce to eat the different flavors, even more chewing.
Thirteenth Station: Kin Kee Noodle Shop No. 299-303 East
longevity
\next is the \The counter code is the formal moment was huge longevity noodles, presumably the other noodle shop in Guangzhou lack. It is said to be piece of cake with Westerners birthday, every birthday, when people used to eat a bowl of longevity noodles will be auspicious to show, in the long road to eat more naturally imply. Longevity noodles can not be boiled, soaked to use the soup slowly, more refined time to eat, slowly eating soft longevity noodles, long life experience of the five AIDS Liu Wei.
added Station: Restaurant
want to drink tea, have a lot of restaurants Shangxiajiu D Ga, of course, a lot of old friends all the West.
Taotao Ju, Lotus House, Pan River Restaurant, Guangzhou Restaurant, the third floor of Liwan Plaza, \