How
fried pork slices. Meat will be cut and placed in a colander, the sway of the boiling water several times, until meat color when just starting water, leaching of water, and then the next Guo Chao, only 3-4 minutes to mature, and fresh and delicious.
skillfully fried beef. Fried beef slices before using beer will dilute the flour, pour in the beef, the beer, play a role in the enzyme, can break down proteins, increase the level of fresh beef.
skillfully fried liver. Fried liver before the point of borax and white vinegar can stain look, borax can make crisp pork liver, pork liver can not oozing water, white vinegar.
skillfully fried kidney. Kidney chopped, add a little white vinegar and water soak for 10 minutes, kidney and will send a large, non-bloody, white crunchy fry.
skillfully fried fish. The fried fish, add some sugar, bad skin is not soluble.
skillfully fried eel pieces. Fried with some parsley, can play a seasoning, delicious, the role of fishy solution.
skillfully fried shrimp. The peeled shrimp into the bowl, add salt per 250 grams of shrimp or eat 1-1.5 grams of base powder. Rub gently grasping soaked with water after a while,
Most do not want to face the toilet situation 10, and then then rinse clean. Stir in the shrimp to make this as transparent as crystal cool tender and delicious.
How scrambled eggs. Eggs into the bowl, add a little warm water Mix well and pour into pan fried; Fried few drops of wine to the pot, so that Stir the eggs fluffy, fresh, delicious.
skillfully fried lotus root. Will Nenou slice, wok explosion, Dianfan few, into the amount of salt, MSG pan immediately, so that the Lotus Root Stir will color white as snow, crisp and juicy. If the fried fried lotus root, the more the more sticky, you can add a little water side of fried side, not only a good speculation, and fried lotus root out white and tender.
skillfully fried green peppers. Fried green pepper and stir-fry to use emergency fire, put a little fried when you add salt, MSG, vinegar, a few fried, pan plate and serve Serve.
skillfully fried carrots. Only carotene dissolved in oil can be absorbed. Therefore, when fried carrot put some more oil, especially good with fried meat, together with tip.
skillfully fried celery. Celery, chives, if speculation is not good, tough on the quality is not good. If the pan over high heat pan, then stir-fry vegetables into the pot, make fried celery is tender, crisp smooth, delicious.
clever cooking flowers. Spend time cooking, add a little milk,
Elanne - Love Road, would be more white and tender and delicious finished product. Before cooking, flowers, washed with water and then boiled again, and then together with the meat and so can the next Guo Chao.
skillfully fried amaranth. In the cold cold pot into the amaranth oil, then stir fry, fried out of amaranth color so bright, smooth taste, no smell there.
skillfully fried peanuts. Fry peanuts with a cold pot of cold, crisp but not color,
Hilarious joke Daquan guarantee, not peeling, such as deep-fried.
mbt uk stockists 2009.01.05(工作意识)
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